Smoke on the Water - Serving comfort food in a warm inviting atmosphere. Specialties are smoked items – prime rib, beef brisket, baby back ribs, and pulled pork. And it doesn’t stop there. Chicken, seafood, burgers, and an amazing mix of sides. A variety of “saucy” sauces are available – tomato, mustard, sweet or vinegar-based. And don’t forget dessert. Smoke serves an amazing Jack Daniel’s Chocolate Chip Pecan Pie, Fried Bourbon Bread Pudding, daily cobblers and fried Bananas Foster. The restaurant's busy bar has one of Greenville’s best happy hours.
smoke on the water
a saucy southern tavern
Sunday - Thursday: 11:30am-9:00pm
Friday - Saturday: 11:30am-10:00pm
Monday-Saturday 4pm - 7pm